Menu
Antipasti
$10
PIZZA BREAD
(GF*, DF, V, VG)
$10
$12
PIZZA BREAD, GARLIC, CHILLI OIL
(GF*, DF, V, VG)
$12
$9
MARINATED LOCAL OLIVES
(GF, DF, V, VG)
$9
$12
TOMATOES, CONFIT GARLIC
(GF, DF, V, VG)
$12
$16
PINE MUSHROOMS, EGG YOLK
$16
$12
CUCUMBER, PINENUTS, BUFFALO YOGHURT
$12
$12
NECTARINE, PECORINO & WATERCRESS
$12
$14
WHIPPED RICOTTA
garlic, chilli oil (GF, V)
$14
$20
GRILLED JERSEY CHEESE
fig, truffle honey
$20
$16
BURRATA
fennel, agrodolce (GF, V)
$16
$24
ORTIZ ANCHOVIES
cultured butter, tomato (GF, DF)
$24
$16
WHIPPED COD ROE
sweet onions
$16
$18
DUCK & CHICKEN LIVER PARFAIT
(GF)
$18
$18
ALFIE'S HAM & MELON
$18
$20
LP'S SALAMI COTTO PICANTE
$20
$20
WAGYU BRESAOLA
(GF, DF)
$20
(GF, DF) $22
PROSCIUTTO DI PARMA
(GF, DF) $22
_____
Primi
$15
POLENTA CHIPS
black garlic aioli (V)
$15
$18
CALAMARI FRITTI
basil & fermented chilli mayo (DF)
$18
$28
TUNA CRUDO
shallots, soy, pasta fritta
$28
$12 ea.
KING PRAWN
chicken skin butter, lemon aioli
$12 ea.
$22
BEEF TARTARE
chilli, parmesan, pasta fritta (GF*)
$22
_____
Pasta
$34
FUSILLI
cavalo nero, goats curd, pistachios
$34
$38
CASSARECE
scallops, spicy tomato, warrigal greens
$38
$36
MAFALDINE
pork sausage & charcuterie ragu, cime di rapa
$36
_____
Secondi
$48
SNAPPER
tomato, miso, capers
$48
$48
PORK COTOLETTA
prosciutto & sage butter, slaw (DF*)
$48
$54
250g WAGYU TAJIMA BAVETTE (MED RARE)
bone marrow salsa, jus (GF, DF*)
$54
$120
500g RIVERINA RIB-EYE
primitivo butter, roquette
$120
_____
Contorini
$12
MIXED LEAF SALAD
mustard vingairette (GF, DF, V, VG)
$12
$15
BROCCOLI
almond sauce, chilli
$15
$12
TRIPLE COOKED POTATOES
duck fat (DF)
$12
_____
Dolce
$15
CHOCOLATE MOUSSE
cherries, olive oil
$15
$14
HAZLENUT TIRAMISU
$14
$8
LIMONCELLO & ROSEMARY SORBET
$8
$14
PANNA COTTA
plums, almonds
$14
Guests are welcome to bring their own birthday cake at a charge of $20 per cake. We will provide a knife and plates for you to serve your guests at the table.
*A note on birthday cakes
Guests are welcome to bring their own birthday cake at a charge of $20 per cake. We will provide a knife and plates for you to serve your guests at the table.
_____
WINE
COMING SOON.